Environmental Health
Layered COVID-19 controls significantly reduce risks
QuaRAD method quantifies efficacy across thousands of scenarios; rating system anticipated
Four ways to unshackle the supply chain
COVID-19 has caused many supply chain challenges, but being proactive and aggressive can help manufacturers reduce potential headaches. Four tips are highlighted.
Turning face masks into smart monitoring devices
Northwestern Engineering researchers have developed a new smart sensor called FaceBit, which is a quarter-sized sensor that uses a tiny magnet to attach to any N95, cloth or surgical face mask.
Nanotube-based sensor can detect COVID-19 proteins
MIT engineers have designed a nanotube-based sensor that can detect COVID-19 without any antibody and could be used for other pandemic, improving worker health.
Are HEPA filters the best choice for a facility?
HEPA filters are a necessity for many plant environments, but the level of filtration can vary, more isn’t necessarily better
UV light is effective, safe deterrent against COVID-19 in public places
A specific ultraviolet (UV) wavelength was found to be effective in killing the COVID-19 virus as well as other respiratory viruses while still being safe for public use.
Capacity planning in a post-COVID manufacturing world
Capacity and supply-chain strategies help manufactures remain competitive
Capturing carbon, and selling it
Although CO2 is a large part of greenhouse gas (GHG) emissions, processed CO2 is a valuable product with an attractive revenue stream
Manufacturers encourage COVID-19 vaccinations but stop short of mandates
Manufacturing supply chains continue to adapt to COVID-19 and vaccinations are one way. A recent report indicates, however, a slight majority are encouraging their employees to get the vaccine.
Engineers develop COVID-19 saliva test
Engineers at MIT and Harvard University have designed a small tabletop device that can detect COVID-19 from a saliva sample in about an hour.