Wednesday, July 29, 2015

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Sponsored Content
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Eliminate risk of particle contamination within cheese production with Spirax Sarco’s solution
A producer of cheese was heating the washdown water for cheese vats by direct steam injection, without a steam filtration device installed. While pleased with this simple method of heating, the customer was concerned that any particulates entering the washdown water during steam injection may ultimately contaminate the vats being cleaned. This could potentially contaminate the cheese production.
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Instant Knowledge: When it comes to steam, quality matters!
Steam should be available at the point of use in the correct quantity, at the correct pressure, clean, dry and free from air and other incondensable gases.
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Your essential guide to Steam Engineering
This is the most comprehensive practical guide to the design and operation of steam systems ever created. At nearly 1,500 pages, The Steam and Condensate Loop cover’s all aspects of steam and condensate systems, helping engineers to optimize plant operations and save energy.
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